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More like cake than bread, this ‘plummy’ creation is moist and delicious. The pears and spices combine so tastily that I only bake this when there are other people around so I won’t eat both loaves all by myself.
I served this bread at last year’s Christmas dinner and it was the topic of conversation at the table. Everyone loved it! Delicious with any meal or on its own.
Applesauce adds more flavor and moisture to this spiced pecan bread that’s perfect for breakfast or an on-the-go snack.
Cheesy Garlic Herb Pull Apart Bread Bakeolgy By Lisa
Cranberry orange pull apart monkey bread
Greek yogurt banana bread
Homemade Cinnamon Roll Pull-Apart Bread (Sulia)
Peach Flip Bread